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Pick n Pay Botswana

Irish Affogato

Ingredients:

22 ml Irish whiskey

15 ml Baileys Irish cream

1 scoop coffee ice cream

45 ml cold-brew coffee

Garnish: whipped cream

Garnish: chocolate shavings

Method:

Add Irish whiskey, Baileys Irish cream, coffee ice cream and cold-brew coffee into an Irish Coffee mug.

Garnish with whipped cream and chocolate shavings.

Cold-brew coffee: Use your favourite bottled cold-brew coffee or make it yourself by soaking 140 grams of coarse ground coffee beans with 950 ml of water for 12 hours. After steeping, strain through a coffee filter into a clean jar. Discard the solids. Store the cold brew in the refrigerator for a few days.